Our breakfast & lunch menu features sweet and savory Irish cuisine with a little attitude. Feast on a selection of benedicts, skillets and sandwiches served on fresh baked bread or indulge in local favorites like our full Irish breakfast, beef and Guinness pie or quiche with house-made chutney. Compliment your meal with a premium coffee creation by our in-house barista or enjoy our selection of mimosas, bloody mary's and naughty Irish coffees. View current menu.
Our pastry bar is overflowing with new temptations. Stop in for scratch-made croissants, danishes, coffee cake, cookies, macarons, cupcakes, brownies, lemon bars, petit fours, eclairs, banana bread and fruit tarts baked fresh daily. Or try one of our seasonal surprises and daily featured items—available while they last!
And don't miss our Gourmet to Go, featuring Chef Maeve’s daily selection of culinary delights sold by the unit or the pound that can be part of your in-restaurant dining experience, or taken home for tonight’s dinner.