Meet Chef Maeve
Laughter, butter and passion meets Navy Seals Hell Week... that's my life! It’s so important to have passion and creativity, but there has to be one vision that a team focuses on delivering everyday, without fail. Each morning starts with coffee, a good joke and a very long list that has to be accomplished with complete perfection by 10 a.m. Doing everything from scratch is critical for my vision, and being consistent can be a challenge. That’s why my staff is amazing. As a team, we can accomplish painting the world with frosting.
Executive Chef
Our Team
CHEF RAY VIZCAINO
Head Cake Decorator
CHEF MANUAL MIRANDA
Executive Pastry Chef
CHEF CHRIS JONES
Chef de Cuisine
CHEF KARINA GODINEZ
Executive Viennoiserie Chef
Meet Allison
FOH Manager
Born and raised on the Shore in New Jersey, Alli Novasitis has been working in the restaurant industry her whole life, growing up in her parents seasonal boardwalk stores. Now after 5 years in San Diego she loves beach days and spending time with her Great Dane-mix Dolly, and is currently working towards a bachelors in Computer Science.
Your special moment deserves a truly exceptional cake whether it’s a birthday, anniversary, wedding or any milestone worth celebrating. Our champion chefs Maeve, Ray and Manny know how to deliver the celebrity treatment ensuring your cake is an edible masterpiece.